Tuesday, May 24

Bean and Cheese Quesadillas

Serve plain or with extra salsa or sour cream.  I've never tried these with store bought salsa or refried beans (see recipe links below).  



  1. Heat pan over med heat and place flour tortilla on surface
  2. Mix 3 parts refried beans with 1 part salsa and spread over one half of the tortilla, leaving ~1/4" of space at the edge, top with desired amount/type of cheese
  3. Once the tortilla is golden and and slightly crispy, fold tortilla, flipping if necessary
  4. Serve!