This (non-)recipe is for a friend of mine who wanted to know my 'recipe' for a salad I made... he asked me to include it on my blog. Haha... this one's for you, J. You're welcome. Just make sure the tomatoes you use are tasty. They are better (and cheaper) in season, but out of season I find the cherry or grape tomatoes from the grocery store are usually a better alternative. Also, do not under any circumstances
store your tomatoes in the fridge. PS- J, I am hoping you'll send me a pic to use for this entry! ;)
- Plum tomatoes seeded and chopped, or cherry/grape tomatoes
- Cucumber, quartered, seeded and chopped into ~1/4" slices
- Crumbled feta cheese
- Dressing- make your own or use whatever is in your fridge... I used whatever was in yours, J- Kraft Greek or Italian, I think?
